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At Pure Pet Pantry, our mission is simple: to give pets fresh, balanced meals backed by science — not fillers. Many people wonder what qualifies someone to create and sell homemade pet food recipes. This page explains the certifications and licenses behind Pure Pet Pantry, how certified pet nutritionists compare to veterinarians and human nutritionists, and what it takes for anyone to pursue this path themselves.
What Certifications Are Needed to Make and Sell Pet Food?
Any business making and selling pet food must meet specific licensing and compliance requirements. At Pure Pet Pantry, we are proud to hold:
These requirements ensure every product is safe, nutritionally complete, and held to the same oversight as commercial pet food — while remaining fresh, human-grade, and free from preservatives.
Veterinarians are highly trained in medicine, surgery, and disease treatment. However, most veterinary programs include minimal nutrition education — often only a few hours in their entire curriculum. Their expertise is medical care.
By contrast, certified pet nutritionists specialize in how food fuels the body, how nutrients are metabolized, and how to create balanced recipes that support long-term health and disease prevention.
Both roles are important:
This is very similar to how human nutrition works. A registered dietitian may have advanced medical licensing, but certified nutrition coaches and nutritionists can still guide people on balanced eating, weight management, and dietary health — without being medical doctors.
A pet nutritionist is to animals what a human nutritionist is to people: a trained professional focused on how food affects the body, energy, and long-term health.
Yes — certification programs are open to anyone passionate about animal health. However, they require:
This pathway is available to anyone who wants to deepen their understanding of pet nutrition, whether for personal knowledge or a career in pet wellness.
When people ask about credentials, it’s often out of concern for safety — and that’s a good thing. At Pure Pet Pantry, we welcome those questions because we are proud of the training and licensing behind every recipe we create.
That’s exactly what we do. Every bowl is backed by science, licensed for safety, and prepared with love.
Please reach us at Val@purepetpantry.com if you cannot find an answer to your question.
Yes. Any business making and selling pet food must be licensed through state feed regulators. At Pure Pet Pantry, we are fully licensed as a pet food manufacturer and meet all compliance standards for labeling, handling, and distribution.
We are certified in Pet Nutrition through accredited programs, and all of our recipes are analyzed for AAFCO compliance (Association of American Feed Control Officials). This ensures every bowl meets the nutritional standards used across the pet food industry.
No. Veterinarians are trained in animal medicine, surgery, and disease treatment. Pet nutritionists focus on diet, caloric needs, and how food supports long-term wellness. While vets often receive only a few hours of nutrition training in school, certified nutritionists study metabolism and diet formulation in depth. Both professions are valuable, but they serve different roles.
A pet nutritionist is to animals what a human nutritionist is to people: a trained professional who studies how food impacts the body, energy, and health — without needing to be a medical doctor or veterinarian. Both guide clients on safe, balanced diets that prevent illness and support long-term wellness.
AAFCO sets the nutrient standards used across the pet food industry. By aligning recipes with these standards, Pure Pet Pantry ensures that homemade meals aren’t just fresh and human-grade — they are also nutritionally complete and balanced for pets.
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